Ristorante Bigarò
Ristorante con terrazza in provincia di Modena
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Menu
Menu
Restaurant Bigarò is named after a type of cherry and is open to customers of the hotel to both external customers, the restaurant offers a traditional menu and “a la carte” menu with choice of meat or fish. The environment is very sophisticated and refined suitable for events and ceremonies accommodating up to 250 people. In summer you can eat on the terrace first floor and terrace on the third floor of the cherry.
The chef and his staff offer a la carte restaurant for local cuisine is creative and a meat or fish, taking care of particularly the choice of raw materials. The menu, which changes at least 4 times a year, draws from seasonal products, respecting the tradition that seeks to exploit its typical products. In the composition Culinary there ‘in a research study that right balance between flavors, aromas, colors, leaving that free interpretation almost artistic fruit of experience acquired abroad.
The Cellar
Given the young age structure of the basement is just born, created based on the Italian wine landscape is divided by regions with proposals for white, red, sparkling and still. Inside the wine list some of the companies appear more noble and familiar, not to mention new proposals with an excellent quality-price ratio. Continuous research crossed with kitchen stimulates our sommelier development in order to fill the shelves of the fantastic underground cellar perfect for storing wines.
Wine list
For a day to remember, which happens once in your life every single detail must be cured. We will be happy to advise and offer traditional and creative menus to suit your requirements and those of your invitation.
The spacious and bright rooms offer a very scenic setting. The Tunnel of Taste of Cherry and the terrace are the ideal location for the buffet opened and the achievement of souvenir photos.
Tunnel of Taste
What was once a channel for the San Pietro stream has today become a space rich in history, charm, and atmosphere. With its vaulted ceiling and exposed brick walls, the “Tunnel of Taste” stands as the premier venue at the Vignola Village Resort.
A unique and private setting that—with its spacious, elongated main hall and the various alcoves in the second area—is perfectly suited for hosting events designed to amaze, enchant, and dazzle. It is also ideal for buffets, aperitifs, and parties that can be preceded or followed by a relaxing, exclusive experience at the adjacent Afrodite Spa.
Cherry Terrace
The terrace is located on the third floor of the building and overlooks the surrounding hills. It is equipped with a hot tub, sun loungers, chairs, small tables, a gazebo, restrooms with changing areas, and a bar corner. It is a venue particularly well-suited for aperitifs, parties, and events, whether during the day or in the evening.
It can also be enjoyed as a sun deck or chosen exclusively for delightful lunches or dinners under the stars.
Corporate dinners
Our staff is at your disposal to organize dinners or business lunches with the possibility of combining a briefing or a presentation. For events that you want to give particular emphasis, our hotel is able to offer suggestive and exclusive locations such as the Wellness Center, the Cherry Terrace or the Tunnel of Taste, to make your banquets a unique experience.
Spa Party
Spa Party
Aphrodite SPA centre will offer the service to organize festivals and private events in an exclusive and refined place.
Every event can be customized with possibilities for themed nights and match food.
It includes rental of the Spa’s bar area for buffet and theme dinners, PA and wellness area and pool area and direction Jacuzzi.
The recalled that during the opening hours customers must abide by the rules and norms of the spa, relax without disturbing others guests.


